Special Instant Coffee
Death from the Kettle
A mix of chocolate, malt and coffee. The perfect chocolate indulgence that's not quite as heavy as a milk shake, but is still chilly and creamy.
- 6 teaspoons instant coffee
- 2 teaspoons malt powder
- 3 teaspoons cocoa powder
- 1 tablespoon chocolate ice cream
- milk
Put the powders in the bottom of a tall glass. Add a little boiling water, just enough to turn the powders into a thick paste. Fill the rest of the glass with milk, then mix in the ice cream.
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