Decaffeinated Coffee Drinks
Toffee Coffee
- 6 tablespoons decaffeinated coffee
- 1/3 cup caramel ice cream topping
- 1/3 cup chocolate syrup
- 4-1/2 cups cold water
- 1/3 cup thawed whipped topping
Place toppings in the empty pot of coffee maker. Brew the coffee. When brewing is complete, stir until well blended. Pour into 5 coffee mugs. Top evenly with whipped topping. For extra flavor sprinkle ground nutmeg lightly over whipped topping.
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