Coffee Eggnog

• 1/4 cup ground coffee, any variety
• 1/4 teaspoons ground nutmeg
• 2 tablespoons sugar
• 2-1/2 cups cold water
• 1 cup eggnog, warmed
• 1/2 cup  thawed whipped topping

Place coffee in the coffee maker, sprinkle with nutmeg. Place sugar in the empty pot of coffee maker. Brew the coffee. When brewing is complete, stir in eggnog. Pour into 4 cups, top with whipped topping and serve.